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Caramel Apple Bundt Cake

Mel's Kitchen Cafe
  • 100 minutes
  • Serves 8

INGREDIENTS

3

Apples, medium

4

Egg, large

1 tbsp

Lemon juice

3 cups

All-purpose flour

1 tsp

Baking soda

3 tbsp

Brown sugar, dark

2 tbsp

Brown sugar

1 cup

Brown sugar, firmly packed light

2 tsp

Cinnamon

2 1/3 cups

Granulated sugar

1/2 tsp

Nutmeg

1/2 tsp

Salt

1 pinch

Salt

6 tsp

Vanilla

2 tbsp

White sugar

1 1/4 cups

Vegetable or canola oil

6 tbsp

Butter

8 oz

Cream cheese

1/2 cup

Half-and-half or whipping cream

2 tbsp

Heavy cream