INGREDIENTS
1
recipe Pastry For Single-Crust Pie
1
envelope unflavored gelatin (2-1/2 teaspoons)
1/4 cup
cold water
1 cup
milk
3/4 cup
sugar
3
egg yolks
1 cup
rum
2 cups
whipping cream
1 tbsp
sugar
Ground nutmeg
1 1/4 cups
all-purpose flour
1/4 tsp
salt
1/3 cup
shortening
4 tbsp
cold water