Favoreats
Favoreats LLC
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INGREDIENTS
1
Box Pineapple Cake Mix
1 stick
Butter, softened to room temperature
2
Large Eggs
1 tsp
Coconut Rum (Can use Vanilla or Coconut Extract)
1
Can Pineapple, DRAINED and squeezed to remove as much liquid as possible, liquid reserved for glaze.
1 1/2 cups
White Chocolate Chips
2 tbsp
Flour
For the Glaze
1 cup
Powdered Sugar
1 tsp
(or more as needed), reserved juice from the crushed Pineapple
1/2 tsp
Coconut Rum (optional)