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Skinny Chicken Tortilla Casserole

Betty Crocker Kitchens
  • 75 minutes
  • Serves 8

INGREDIENTS

2 1/2 cups

Chicken breast, cooked

1

Green bell pepper, chopped (1 cup), medium

1 can

Green chiles

1

Tomato, chopped (1 cup), large

1 can

98% fat free condensed cream of chicken soup, fat free condensed

8

Yellow corn tortillas (6 or 7 inch)

1/2 cup

(skim) milk, fat-free

1 1/2 cups

Cheddar cheese or mexican cheese blend, sharp

1

container Sour cream, fat-free