INGREDIENTS
12 oz
angel hair pasta
1 cup
slow roasted shredded chicken
2 tbsp
butter
1
medium onion, finely chopped
1/3 cup
flour
1 cup
milk
1 1/2 cups
low-sodium chicken broth
1/2 cup
light cream
1 cup
part-skim cheddar cheese
1 cup
part-skim mozzarella cheese
Parmesan cheese
4
fresh basil leaves, chopped
1/2 cup
breadcrumbs
Liberal dashes of salt and pepper