INGREDIENTS
3
Sweet potatoes, large organic
1 tbsp
Almond milk, unsweetened original
2 tbsp
Maple syrup
1 tbsp
Mustard, spicy
1 pinch
Salt and pepper
1/2 tsp
Sea salt + pinch black pepper
2 tbsp
Avocado or melted coconut oil
2 tbsp
Cashew butter, creamy salted