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Melting Pot Cheddar Cheese Fondue

Stephanie Manley via CopyKat.com
  • minutes
  • Serves 4

INGREDIENTS

2 tsp

Garlic

2 tsp

Mustard powder, dry

2 tsp

Worcestershire sauce

2 tbsp

All-purpose flour

6 oz

Cheddar cheese, medium sharp

2 oz

Emmentaler swiss cheese

1/2 cup

Coors light beer