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Pretzels Gluten-Free and Grain-Free

Starlene Stewart
  • 35 minutes
  • Serves 6

INGREDIENTS

2

eggs

1 1/2 cups

blanched almond flour

1/2 tsp

salt

1 tbsp

room temperature butter

2 tbsp

coconut flour

1

egg and 1 tsp. water for brushing onto the pretzels