INGREDIENTS
2
slices Bacon, cooked
8 oz
Chicken breast, cooked
1
Avocado
1
Cucumber, large
10 cups
Salad greens, mixed
2 tbsp
Shallot
2
Tomatoes, medium
2
Eggs, large
1 tbsp
Dijon mustard
1 tsp
Pepper, freshly ground
1/4 tsp
Salt
3 tbsp
Olive oil, extra-virgin
3 tbsp
White-wine vinegar
1/2 cup
Blue cheese