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Mexican Cheese Crisps with Avocado

pamperedchef.biz
  • minutes
  • Serves 24

INGREDIENTS

2

Avocados, ripe medium

1 cup

Cilantro, loosely packed fresh

1

Limes

1

Plum tomato

1/4 cup

Red onion

1 tbsp

Mayonnaise

1/2 tsp

Black pepper, coarsely ground

1/2 tsp

Salt

1 tsp

Southwestern seasoning mix

2 oz

Cream cheese

1/2

(250-g) block (5 1/2 x 2 in./14 x 5 cm) colby & monterey jack or marble cheese blend