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Dijon Deviled Eggs

Betty Crocker Kitchens
  • 65 minutes
  • Serves 12

INGREDIENTS

1

Green onion, finely chopped (1 tablespoon), medium

6

Eggs

3 tbsp

Dijon mustard, creamy

1

Paprika

1/4 tsp

Seasoned salt

3 tbsp

Sour cream, fat-free