INGREDIENTS
1 handful
Basil
3/4
lbs Cauliflower
1 tsp
Garlic
1 cup
Onion
1 cup
Spinach, leaves
2 cups
Sweet corn, fresh or frozen
1/3 cup
Marinara sauce, spicy
1/2 tsp
Paprika, smoked
1
Red pepper flakes
1
Sea salt/pepper
1 tbsp
Butter
3/4 cup
Coconut milk or cream
1 1/2 cups
Emmi le gruyere cheese, grated
1 tbsp
Olive oil or butter
2 tbsp
Coconut cream or heavy crream