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Healthy Baked Salmon Tacos

Natasha Bull, Salt & Lavender
  • minutes
  • Serves 8 to 10

INGREDIENTS

1

piece Salmon, fresh

1

Avocado

1 handful

Cilantro, fresh

1 clove

Garlic

1

Garlic powder

1

Iceberg lettuce

1/2

Lime, Juice from

1

Lime, wedges

1

Chili powder

1

Salt & pepper

1 tsp

Olive oil

1

Cumin, Ground

8

Corn tortillas

1 cup

Greek yogurt, plain