Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
small mushrooms (I used baby bellas!)
olive oil
2 tbsp
butter
1 tbsp
fresh thyme
2
large garlic cloves, minced
1 cup
dry polenta
4 cups
water (or broth, for more flavor)
1 tsp
fresh rosemary, chopped
1 tsp
fresh tarragon, chopped
1 cup
shredded sharp white cheddar
salt & pepper