INGREDIENTS
1
ball [url]pizza dough∞https://www.handletheheat.com/2011/07/how-to-make-pizza-dough.html[/url]
2 8 ounce packages
cream cheese, at room temperature
2
medium jalapeno peppers, seeded and minced
Kosher salt and freshly ground black pepper
1 tbsp
olive oil
1 cup
shredded cheddar cheese