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Jalapeno Popper Breadsticks

Tessa, Handle the Heat
  • minutes
  • Serves 16

INGREDIENTS

1

ball [url]pizza dough∞https://www.handletheheat.com/2011/07/how-to-make-pizza-dough.html[/url]

2 8 ounce packages

cream cheese, at room temperature

2

medium jalapeno peppers, seeded and minced

Kosher salt and freshly ground black pepper

1 tbsp

olive oil

1 cup

shredded cheddar cheese