INGREDIENTS
1
Bay leaf, large
1 tsp
Chilli, red fresh or bottled
1 tbsp
Coriander, fresh
1 clove
Garlic
1
Onion, large
1 cup
Red lentils, dried
2 tsp
Mustard
2 tsp
Curry powder
2 tsp
Turmeric, ground
1 tbsp
Olive or canola oil
2 tsp
Cumin seeds
2 cups
Water