INGREDIENTS
1/2 cup
Bacon, cooked and crumbled
1
diced 6 oz diced cubes Ham
1 lb
Butter potatoes, yellow
1
Carrot
1 1/2 cups
Corn, frozen
2
Garlic cloves
1
Green onions
1/4 tsp
Thyme
1
Yellow onion, medium
2 1/2 cups
Chicken broth
1/8 tsp
Pepper
1/4 tsp
Salt
2 tsp
Canola or olive oil
2 oz
Cheddar cheese, sharp grated
1 cup
Half and half