INGREDIENTS
Dough from apple strudel recipe above
2 lb
boneless pork butt or shoulder
2/3 cup
chopped water chestnuts or 1 cup sliced water chestnuts
1/2 cup
chopped scallions
2 tbsp
firmly packed brown sugar
2 tbsp
honey
1/4 cup
ketchup
1/2 tsp
5-spice powder
2 tbsp
soy sauce
2 tbsp
hoisin sauce
1 tbsp
dry sherry
2
garlic cloves - minced
1 tbsp
fresh minced ginger
1 tsp
toasted sesame oil
About 2 teaspoons of red food coloring or 2 drops of red gel paste (optional)
2 tbsp
cornstarch
2 tbsp
dry sherry
2 tbsp
peanut oil
2/3 cup
chopped onion
2
large cloves of garlic, minced
2 tbsp
low sodium soy sauce
2 tbsp
hoisin sauce
1 tsp
toasted sesame oil
1/2 cup
chicken stock or broth
Additional red food coloring or gel paste if desiredegg washblack and white sesame seeds