INGREDIENTS
9 cups
dairy-free, gluten-free rice squares cereal
1 cup
dairy-free semi-sweet chocolate chips
1/2 cup
creamy peanut butter or sunflower seed butter (for nut free)
1/4 cup
coconut oil or dairy-free buttery spread/ margarine
1/8 tsp
salt (omit if using buttery spread)
1 tsp
vanilla extract
1 1/2 cups
powdered sugar