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Almond Flour Bread Rolls

Angela Coleby
  • minutes
  • Serves 6

INGREDIENTS

2

Egg whites

2

Eggs

2 cups

Almond flour

1 tbsp

Baking powder

1/2 tsp

Salt

1 tbsp

Apple cider vinegar

2 tbsp

Olive oil

1/2 cup

Flaxseed, Ground

1 cup

Water

4 tablespoons pysllium husk powder