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Sweet Potato Black Bean Stew

Better Homes and Gardens
  • 40 minutes
  • Serves 6

INGREDIENTS

1 14 1/2 ounce can

Black beans

1/4 cup

Cilantro, fresh

1

Cilantro, fresh

1 cup

Corn, frozen whole kernel

1 clove

Garlic

1

Jalapeno chile pepper, fresh

1/2 cup

Onion

1

Sweet pepper, medium red

2

Sweet potatoes, medium

1 14 1/2 ounce can

Tomatoes

3 cups

Vegetable broth

1/4 cup

Lime juice

1

Black pepper, Ground

1 tsp

Cayenne pepper

1 tbsp

Chili powder

1

Salt

1 tbsp

Canola oil

1 tsp

Cumin, ground

1

Cheddar cheese