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Sugar Snap Pea Slaw

Better Homes and Gardens
  • 30 minutes
  • Serves 12

INGREDIENTS

1

Apple, large

2

Carrots, medium

1

Fennel (6 oz.), small bulb

1 cup

Napa cabbage

1 cup

Savoy cabbage or red cabbage, red

2 cups

Sugar snap peas

1 tsp

Tarragon, fresh

1 tsp

Dijon-style mustard

1 tbsp

Honey

1

Black pepper, Ground

1

Salt

2 tbsp

Apple cider vinegar

6 oz

Greek yogurt, plain