INGREDIENTS
1 1/2
lbs Beef sirloin, steak
1 1/2 cups
Progresso beef flavored broth
1
Garlic clove
8 oz
Mushrooms, fresh
2
Onions, medium
1/4 cup
Butter or margarine
1 tsp
Worcestershire sauce
3 cups
Egg noodles, hot cooked
1/4 cup
Gold medal all-purpose flour
1/2 tsp
Salt
1 1/2 cups
Sour cream