INGREDIENTS
35
vanilla wafers , finely crushed (about 1-1/4 cups)
1/4 cup
butter , melted
1
pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
3/4 cup
sugar , divided
3
egg s, divided
1 1/4 cups
canned pumpkin
1 cup
canned evaporated milk
1 1/2 tsp
pumpkin pie spice
3/4 cup
thawed COOL WHIP Whipped Topping
3 tbsp
chopped PLANTERS Walnuts
1/4 cup
maple-flavored or pancake syrup