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Zucchini Noodles with Caper Olive Sauce and Fresh Tomatoes

Gourmande in the Kitchen
  • 15 minutes
  • Serves

INGREDIENTS

1

small handful Basil, fresh leaves

8 oz

Cherry tomatoes

1

small clove Garlic

1/2

Lemon, juice of

4

Zucchini, large

1 tbsp

Capers

10

Kalamata olives

1 pinch

Red pepper flakes

1/4 tsp

Sea salt, coarse

2 tbsp

Olive oil, extra-virgin