INGREDIENTS
1 tbsp
Liquid shrimp and crab boil seasoning
1 lb
Shrimp, medium
2 tbsp
Cilantro, fresh
1/2 cup
Corn, canned whole kernel
1 tsp
Garlic
1 tsp
Oregano, dried
1/3 cup
Red bell pepper, sweet
1/3 cup
Red onion
1 tsp
Chipotle chile peppers in adobo sauce, canned
1 1/2 tbsp
Lime juice, fresh
1 16 ounce package
Linguine pasta
1 tsp
Sea salt
1/2 cup
Butter
1/2 cup
Half-and-half