INGREDIENTS
6
Chicken breast, skinless boneless halves
4 cloves
Garlic
1/2
Lemon
1
Lime
1 tsp
Oregano, dried
1 tsp
Rosemary
2 tsp
Honey
2 tbsp
Mustard, ground
1/3 cup
Soy sauce
1/3 cup
Brown sugar
2 tbsp
Lemon pepper
1 tsp
Salt
1/4 cup
Distilled white vinegar
1/3 cup
Vegetable oil
1/4 cup
Sherry