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Cream of Caramelized Onion and Cheese Chowder with Homemade Croutons

An Edible Mosaicâ„¢
  • 40 minutes
  • Serves 4

INGREDIENTS

1

Bay leaf

2 cloves

Garlic

2

Onions, large

1/2 tsp

Thyme, dried

1 1/2 cups

Chicken or vegetable stock, low-sodium

1/2 tsp

Worcestershire sauce

3 tbsp

All-purpose flour

1/8 tsp

Black pepper, ground

1 pinch

Pepper

1 pinch

Salt

1/2 tsp

Sea salt

1 tbsp

Olive oil

1 cup

Stale bread cubes, small

4 tbsp

Butter

3 oz

Emmental cheese

2 cups

Milk