INGREDIENTS
2
- eggplants (sliced thickly)
olive oil
3
cups- Beef Ragu recipe
2
cups/500ml- Tomato Passata/ Crushed Tomatoes
salt
9
- lasagna sheets (use more or less depending on the size of them enough for 3 layers)
1/4
cup- Parmesan cheese (freshly grated)
1/220
gr- fresh mozzarella ball (torn)
50
gr- smoked gouda or other smoked cheese
1
- to mato (sliced)
4
- basil leaves