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Favoreats

Favoreats LLC

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Roast Potatoes with Lemon, Rosemary, and Thyme

Cooking Channel
  • 57 minutes
  • Serves 5 to 6

INGREDIENTS

7 cloves

Garlic, skin on

2

Lemons

3

lbs Potatoes, new

3

sprigs Rosemary, fresh

3

sprigs Thyme, fresh

1

Sea salt and freshly ground black pepper

1

Olive or canola oil