INGREDIENTS
1/2 cup
butter
1 cup
brown sugar plus 3 tablespoons for tops of muffins
1
egg
3
very rips bananas
2 tsp
vanilla bean paste
3 tbsp
heavy cream (or milk)
2 cups
cake flour
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1 cup
oatmeal (not instant) plus 3 tablespoon for the tops of the muffins
1 cup
chopped walnuts