INGREDIENTS
1/3 lb
Deli genoa salami
1/3 lb
Deli roast beef
1/3 lb
Deli virginia ham
3
stalks Celery chopped into pieces
1
Cucumber, large slices
1
head Iceberg lettuce
1/2 cup
Pepperoncini
1/2
Red onion, medium sized
2
Tomatoes
1/4 cup
Greek salad dressing
1/2 cup
Kalamata olives, pitted
1
Italian or french bread, slices
8 oz
Feta cheese, good quality