INGREDIENTS
1 qt
Strawberries
2 1/2 cups
All-purpose flour
1 tbsp
Baking powder
1/4 tsp
Baking soda
1 1/8 cups
Granulated sugar
1 tsp
Kosher salt
1
Turbinado sugar
1
Cooking spray, Nonstick
12 tbsp
Butter, unsalted
1 cup
Buttermilk
1/4 cup
Heavy cream