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Arugula with Parmesan

Ina Garten
  • 5 minutes
  • Serves 6

INGREDIENTS

1/2 lb

Arugula, fresh

1/4 cup

Lemon juice, freshly squeezed

1/4 tsp

Black pepper, freshly ground

1/2 tsp

Kosher salt

1/2 cup

Olive oil, good

1

chunk Parmesan, very good