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Greek Chicken Pita Pockets (Slow Cooker)

Mel's Kitchen Cafe
  • 10 minutes
  • Serves 4 to 6

INGREDIENTS

1 1/2

lbs Chicken breasts, boneless skinless

1/2 cup

Cucumber

1 clove

Garlic

1/2 tsp

Oregano, dried

1

Red bell pepper, medium

1

Tomato

1

White or yellow onion, medium

1/4 tsp

Allspice, ground

1 1/2 tsp

Lemon pepper

4

Pita pocket breads

1/2 cup

Yogurt, plain