INGREDIENTS
8 oz
Elbow macaroni
1/4 cup
All-purpose flour
1/4 tsp
Black pepper, freshly ground
1 tsp
Salt
3/4 cup
Progresso panko bread crumbs
1
Slices Beer bratwurst or popcorn, cooked
1 cup
American cheese
3 tbsp
Butter
2 1/2 cups
Cheddar cheese, sharp
3/4 cup
Milk
3/4 cup
Beer