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Asian Cauliflower Fried Rice with Kalua Pork

Michelle Tam
  • minutes
  • Serves 4 to 6

INGREDIENTS

1/4 cup

Kalua pork

2 tbsp

Basil

1

small head Cauliflower

2 tbsp

Cilantro, leaves

1

(1-inch) piece Ginger

1 tbsp

Mint

4 oz

Mushrooms

2

Scallions

1

Yellow onion, small

2

Eggs, large

1

Splash Fish sauce

1

Black pepper, Freshly ground

1

Kosher salt

1

Splash Coconut vinegar

1 tbsp

Coconut aminos