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Danish Ebelskiver

Jim White
  • 30 minutes
  • Serves 7

INGREDIENTS

3

Eggs

2 cups

All-purpose flour

1 tsp

Baking powder

1 tsp

Baking soda

1 tsp

Cinnamon, ground

1/2 tsp

Salt

2 tsp

White sugar

1 tbsp

Butter

2 cups

Half-and-half cream