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Shrimp & Cauliflower Salad - Low Carb and Gluten Free

Mellissa Sevigny
  • minutes
  • Serves 6

INGREDIENTS

1 lb

Shrimp, medium raw

1

head Cauliflower

2

Cucumbers

3 tbsp

Dill, fresh

2 tbsp

Lemon, zest

1/4 cup

Lemon juice, fresh

1

Salt & pepper

5 tbsp

Olive oil