Favoreats
Favoreats LLC
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INGREDIENTS
2
(12 or 13 ounce) cans artichoke hearts, drained
3/4 cup
mayonnaise
1/4 cup
sour cream
1/2 cup
grated Parmesan cheese
1/4 cup
grated Asiago cheese
1 tsp
minced garlic
1/2 tsp
sea salt
Juice of 1/2 lemon
Worcestershire Sauce
Cayenne pepper
Grated cheese, paprika and chopped parsley to garnish