INGREDIENTS
2
Eggs, large
1 tbsp
Honey granules
1 cup
Tate & lyle honey granules
4 cups
All-purpose flour
1 1/2 tsp
Baking powder
2 tsp
Baking soda
1 cup
Brown sugar, light
1/2 tsp
Cardamom
2 tsp
Cinnamon, ground
1 1/2 tsp
Cinnamon
1/2 tsp
Cloves
1/2 tsp
Salt
2 tbsp
Sugar
2 tsp
Vanilla extract
2 3/4 cups
Apple cider
1/4 cup
Butter, unsalted
2 tbsp
Butter
1 cup
Buttermilk