Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
Brussels sprouts
1 15 ounce can
Chickpeas
1
Delicata squash, small
1 tsp
Garlic powder
3 cups
Kale
1 tbsp
Rosemary, fresh
1 tsp
Dijon mustard
2 tbsp
Tahini
1 cup
Quinoa, cooked
1 tsp
Paprika, smoked
1/2 tsp
Salt & pepper
1 tsp
Apple cider vinegar
1 tbsp
Olive oil
2 tbsp
Water
Equal pinches of salt (pepper and garlic powder)