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Slow Cooker Bahn Mi Rice Bowls

Liz DellaCroce
  • 375 minutes
  • Serves 4

INGREDIENTS

1 lb

pork tenderloin

1/4 tsp

kosher salt

1/8 tsp

freshly ground black pepper

1/4 cup

reduced-sodium soy sauce

1 tbsp

light brown sugar

3 cloves

garlic (crushed)

1

fresh jalapeño pepper (sliced)

6 tbsp

distilled white vinegar

1/4 cup

granulated sugar

1/4 tsp

kosher salt

1 cup

shredded carrots

2

radishes (cut into match sticks)

3 cups

cooked brown rice

1 cup

shredded red cabbage

1 cup

thinly sliced English cucumber

1

small fresh jalapeño pepper (thinly sliced)

1/4 cup

fresh cilantro leaves