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Favoreats

Favoreats LLC

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Honey Mustard Pork Tenderloin

Brussels Sprouts for Breakfast
  • 250 minutes
  • Serves 6

INGREDIENTS

2

Pork tenderloins

1/2

Lemon, Juice from

1

sprig Rosemary

2 tbsp

Dijon mustard

2 tbsp

Honey

1 tbsp

Mustard, whole grain

1 tbsp

Soy sauce, low sodium

1

Salt and pepper