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Sweet Potato Soup with Miso and Ginger

Faith Durand
  • minutes
  • Serves 8 to 6

INGREDIENTS

1/4

peeled and thinly sliced cup 1 (2-inch) piece fresh ginger, fresh

4 cloves

Garlic

3 cups

Sweet potato

1

Yellow onion, large

4 cups

Chicken or vegetable broth

1/2 tbsp

Maple syrup

3 tbsp

Miso, light

1/2 tsp

Garam masala

1

Salt and pepper

1

Olive oil

1/2 cup

Whole milk

1/2 cup

Whole milk yogurt