Slow Cooker Jambalaya

INGREDIENTS

1 lb

skinless, boneless chicken breast halves - cut into 1 inch cubes

1 lb

smoked turkey sausage, sliced

1 28 ounce can

diced tomatoes with juice

3 tbsp

dried minced onion flakes

1 cup

chicken broth

2 tsp

dried oregano

2 tsp

dried parsley

2 tsp

minced garlic

2 tsp

Cajun seasoning

1 tsp

cayenne pepper

1/2 tsp

dried thyme

white rice or instant rice (I used 2 packs of Uncle Ben's Ready Rice - Garlic & Butter flavor)