INGREDIENTS
1 1/2 cups
mashed ripe banana
1/3 cup
plain fat-free yogurt
1/3 cup
creamy peanut butter
3 tbsp
butter, melted
2
large eggs
1/2 cup
granulated sugar
1/2 cup
packed brown sugar
6 3/4 oz
all-purpose flour (about 1 1/2 cups)
1/4 oz
ground flaxseed
3/4 tsp
baking soda
1/2 tsp
salt
1/2 tsp
ground cinnamon
1/8 tsp
ground allspice
2 tbsp
chopped dry-roasted peanuts
Cooking spray
1/3 cup
powdered sugar
1 tbsp
1% low-fat milk
1 tbsp
creamy peanut butter