Beef-Quinoa Stuffed Peppers ~ Mediterranean Style

INGREDIENTS

1/2 cup

beef broth

1/3 cup

quinoa, dry

2 tsp

ground cumin

1 1/2 tsp

ground cinnamon

1/2 tsp

sugar

1/2 lb

ground beef, 90% lean

medium yellow onion, chopped

2 cloves

garlic minced

2 tsp

grated fresh ginger

1 cup

tomato sauce

1 15 ounce can

chickpeas, drained and rinsed

dried apricots, diced

medium sized green bell peppers, tops sliced off, seeded and cored