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Gluten-Free Coconut Cinnamon Sweet Potato Loaf

Amie Valpone
  • 75 minutes
  • Serves 12

INGREDIENTS

3 cups

Sweet potatoes, cooked

3

Eggs, large

1 3/4 cups

Stevia

2 tsp

Almond extract

1/4 tsp

Baking powder

1 tsp

Baking soda

2 cups

Bob's red mill gluten-free all purpose flour, such as

1/4 tsp

Sea salt

2 1/2 tsp

Simply organic cinnamon

3/4 cup

Oil

2 tbsp

Coconut flakes

1 cup

Pecans