INGREDIENTS
1 1/4
pork tenderloin (2 pieces)
3/4 cup
apple cider vinegar
1 tbsp
cumin
1 tbsp
chili powder
2 tsp
onion powder
2 tsp
paprika
3
garlic cloves, chopped
1 tsp
sea salt
1/2 tsp
pepper
1
avocado
1/4 cup
whole greek yogurt, plain
2 tbsp
chopped cilantro
1 tbsp
lime juice
salt and pepper